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Pesaha Appam Recipe Kerala Style. Soak urad dal for 30 minutes and grind it into a smooth paste by adding little water. Urad dal uzhunnu ΒΌ cup.
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Pesaha Appam This is. Pesaha appam is traditionally a bread that is made from non-fermented batter. Pesaha Appam Recipe Kerala Style.
By Meena Meenattoor Mar 22 2016.
Once it is leavened add enough salt and mix. Grease moulds with oil. Now turn on the stove on medium flame and keep stirring. Steam Appam for about 15min in an Idly pan or Pressure Cooker.
